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The Kitchen Porch has existed on Martha’s Vineyard for 22 years. They specialize in catering and event planning using foods from local farms and waters as members of ‘Slow Food’ and support sustainable farming, organic and regional produce. Events include brunches, Thanksgivings, weddings, dinners and luncheons.
Kitchen Porch specializes in catering and event planning using foods from the Island‘s local farms and waters.